|
|
.
See Category: External causes of morbidity
See Header: Activities involving food preparation, cooking and grilling
ICD-10 (CM) Code and Descriptor
|
Y93.G2 |
Activity, grilling and smoking food
|
Y93G2 utilizaton on OPPS claims.*
ICD10
Position 2 |
ICD10
Position 3 |
ICD10
Position 7 |
ICD10
Position 10 |
| 25.00%
|
50.00%
|
12.50%
|
12.50%
|
* Medicare Part A utilization data is derived from the 100% 2023 Outpatient (Fee-for-Service) Standard Analytical File.
|
